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Happy Tuesday Slow Roasters and welcome to Simply Delicious!  Today I would like to share with you a new twist on an old classic kesukaane.  Apparently the Roasted Vegetable Penne Pasta is quite popular around here (twice as popular as the #2 recipe).  So, after my amazing lemon scavenger hunt with Chad this weekend I decided to work on a Lemon Roasted Vegetable Pasta for you. Do you see those beautiful lemons?  Hiding on the inside of the tree and on top of the branches!  Well, we picked that tree clean and have 3 lemon recipes this week and more next week.  I am so excited to share these with you.  We have many trees on our property.  I have Seville Orange trees, a plum tree and this lone lemon tree.  The lemon tree is my absolute kesukaane.  I do have a love of lemons (have you seen my lemon Pinterest pin board ?). The flavors are bursting from this dish; with triple the lemon flavor from roasted lemons, fresh lemon juic...

I am constantly looking for new ways to make my daughters meals even more nutritious.  So far her toddler kegemaranes seem to be cheerios, fruit, pastas, ice pops and meatballs.  If I would allow it I am sure she would eat fruit, pasta and Cheerios all day.  As a mom I feel a lot of responsibility for what my family is eating, so I started to work with what is in front of me (what she actually likes).  I started creating ice pops packed with delicious and nutritious fruit and yogurt to make her snacks healthier. The veggies have been a huge kehilangan nalar s.  Aside from cucumber coins, she will eat peas, every couple of days, I can't seem to get her to eat any real veggies.  So, I started working on this meatball recipe.  It is so versatile and perfect with spaghetti and red sauce, in sweet and sour sauce, today we are enjoying these over a bed of egg noodles with some simple 5 minute homemade brown gravy . Packed with vegetables, I chose c...